School Meals

Mrs Sagar
Cook in Charge

Mrs Rooney
Kitchen Assistant

Mrs Bell
Assistant Cook

Mr Haigh
Kitchen Assistant

We cook all of our meals fresh on site, with locally sourced meat, fruit and vegetables. All meals include either salad or vegetables and water is always available. 

 

Our meals are prepared and cooked by our experienced and friendly catering team. Special diets can be catered for and vegetarian options are always available. 

 

In addition to the main meal that is cooked, there is always a vegetarian option and there are always jacket potatoes on offer with a variety of fillings and either a pasta dish or sandwich/wrap option. 

 

We phase our sittings for lunch. Reception come in first at 11.45am, followed by Key Stage 1 at 12pm and Key Stage 2 in rotation from 12.15pm. 

 

Our meals represent excellent value for money. They are £2 per meal (£10 per week). All children in Reception, Year 1 and Year 2 are entitled to a free school meal as part of the governments ‘Universal Free School Meal’ initiative. 

 

All children are encouraged to have a school meal, but if parents prefer, a healthy packed lunch can be brought.

 

If you have any questions about school meals, Mrs Sagar, our cook-in-charge will be happy to help. 

© Copyright 2019

Ripponden Junior and Infant School

Tel: 01422 823362

Fax: 01422 825154

Email: office@ripponden.calderdale.sch.uk

Headteacher: Lorraine Bamforth

Halifax Road, Sowerby Bridge, West Yorkshire HX6 4AH